The Resnick Program for Food Law and Policy invites you to our Food Forum event
In Conversation with Mark Bittman
Followed by our 1st Annual Spring Reception
April 2, 2015 | Fowler Museum at UCLA
Join us for a conversation with one of today’s leading food system thinkers, New York Times columnist and food writer Mark Bittman. The evening conversation will be hosted by Kim Kessler, Policy and Special Programs Director of the Resnick Program for Food Law and Policy.
We invite students, local leaders in the food law and policy community, and friends of the Resnick Program to join us for our 1st Annual Spring Reception which will be held immediately following our Food Forum event.
5:00 p.m.: Registration and check in
5:30 p.m.: Food Forum event, In Conversation with Mark Bittman
7:00 p.m.: 1st Annual Spring Reception
Please note, RSVP is required for both the Food Forum event as well as the First Annual Spring Reception. To RSVP for one or both portions of the program, please visit: http://tinyurl.com/SpringReception
This event is co-sponsored by:
-Los Angeles Food Policy Council
-Healthy Campus Initiative
-Food Law Society at UCLA School of Law
Thank you to our spring reception supporting sponsors: