The Food Law Society is proud to announce the 2015-2016 Executive Board. Sofía Beltrán, Class of 2017, transitions from 1L Representative to serving as Executive Chair for the board. Liz Sweeny, Class of 2017, will serve for a second year as the Communications Chair. Marnie Phillips, Class of 2017, joins the board as Event Chair, having served as a 1L Representative this academic year. Amanda Savage, Class of 2017, will serve as Budget Chair. The Board looks forward to working closely with the Resnick Food Law and Policy Program for future events and projects.