June 22, 2016—Michael Roberts, executive director of the Resnick Program for Food and Law Policy, was quoted by the University of California Newsroom in an article introducing six key changes to a nutrition fact label coming in 2018. The new label will include a separate listing for added sugar.
“Time will tell whether this information changes human behavior, i.e., consuming less soda. To be fair, sugar pops up everywhere, not just soda, so the impact that these changes will have on consumers and manufacturers will be interesting to watch.”
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