Journal of the Academy of Nutrition and Dietetics (2025)

Fruit drinks are the top sources of added sugar in young children's diets, increasing their risk of chronic disease. It is unclear to what extent front-of-package (FOP) marketing and disclosures influence parents' perceptions of fruit drinks and their intentions and decisions to purchase them. These data are needed to inform regulatory and legal action to reduce potentially misleading marketing and help parents make healthier choices for their children.

The rise and fall of LA’s slaughterhouses, how they built industry, and the 120 year power struggle to address smells near Downtown LA.

This White Paper analyzes the recent closing of the last major slaughterhouse near Downtown Los Angeles and the historical effects that polluting industries like slaughterhouses have had on major metropolitan areas. The paper also covers new approaches to creating a sustainable industry post-pandemic.

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